The Food Crisis and New Technologies

the food crisis and new technologies

the present crisis in global economy, the issue of climate change and the fast-growing world population,leading to increased demand of food, are signifiantfactors reinforcing moves towards inclusive technologydevelopments. increasing population and consumptiongrowth will lead to the increasing global demand forfood, as well. the growing competition for land, water,and energy affct food producti...

New Crisis Management Technologies in the Red Crescent Society of the Islamic Republic of Iran

INTRODUCTION: The Islamic Republic of Iran Red Crescent Society, which is one of the elements of the country’s crisis management organization, is always present at the scene from the earliest moments in the critical situations such as floods, earthquakes, fires, etc. and deals with the crisis and facilitates the situation. Given the increasing role of technology in all aspects of human life, th...

Ukraine War and Food Crisis

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the crisis of identity in jhumpa lahiris fiction: interpreter of maladies and the namesake

شکل گیری هویت(identity) مقوله مهمی در ادبیات پراکنده مردم(diasporan literature) می باشد. آثار جومپا لاهیری(jhumpa lahiri) ، نویسنده هندی آمریکایی، در سالهای اخیر تحسین منتقدین را به خود معطوف کرده است. وی در این آثار زندگی مهاجران و تلاش آنان برای پیدا کردن جایگاهشان در یک فرهنگ بیگانه را به تصویر کشیده است. این تجربه همواره با احساساتی نظیر دلتنگی برای گذشته، بیگانگی و دوری همراه است. با این ح...

Evaluating New Food Technologies in Pork Production

New variant famine: AIDS and food crisis in southern Africa.

Southern Africa is undergoing a food crisis of surprising scale and novelty. The familiar culprits of drought and mismanagement of national strategies are implicated. However, this crisis is distinct from conventional drought-induced food shortages with respect to those vulnerable to starvation, and the course of impoverishment and recovery. We propose that these new aspects to the food crisis ...